Pad Kra Prow—also written pad krapow, pad kaprow, or pad kra pao—is a Thai basil stir-fry known for savory depth, chile heat, and the aroma of basil hitting a hot wok.
Spellings vary because Thai words can be represented in English in several ways. The essential idea stays the same: a fast, intensely aromatic stir-fry served with rice, often finished with a fried egg.
What gives Pad Kra Prow its flavor?
The dish depends on the relationship between basil, chile, garlic, and savory seasoning. High heat brings those elements together quickly, keeping the aroma vivid. Rice balances the seasoning and catches the sauce.
At The Riverfront, menu versions combine Thai basil, onion, bell pepper, hot basil sauce, and rice. The precise experience can change with the chosen protein and spice preference.
Pad Kra Prow, Kra Prow Gai, and fried rice
Our menu gives guests several ways to explore basil flavor. Pad Kaprow is an entrée served with rice and a choice of protein. Kra Prow Gai features ground chicken with basil, onion, and bell pepper and includes a fried egg. Ka Prow Fried Rice brings the basil profile directly into the rice.
A vegan Pad Kra Prow is made with tofu and plant-based ingredients. Vegan Ka Prow Fried Rice is also available for guests who want the same aromatic direction in a different format.
How spicy is Thai basil stir-fry?
Pad Kra Prow is associated with chile heat, but tolerance differs from person to person. Ask the restaurant team about the current spice options rather than assuming that “medium” means the same thing everywhere.
A fried egg adds richness and makes an especially satisfying combination with spicy basil sauce and jasmine rice.
What pairs well with Pad Kra Prow?
Begin with a milder appetizer such as vegetable spring rolls or satay. If the table is sharing, pair the basil stir-fry with Massaman Curry for warm, gentle richness or Pineapple Curry for a brighter coconut-based contrast.
For a group, add Crab Fried Rice or a noodle dish and serve everything in the center. That allows guests to move between spicy, rich, crisp, and savory flavors.
Try Pad Kra Prow in Wilmington
Browse all versions on our full Thai menu. Visit The Riverfront at 936 Justison Street, plan your trip, or reserve a table for your next meal.
Frequently asked questions
Are pad krapow and Pad Kra Prow the same dish?
They are common English spellings for the same Thai basil stir-fry idea. Transliteration varies, so menus may use pad krapow, pad kaprow, pad kra pao, or Pad Kra Prow.
Does Pad Kra Prow always come with a fried egg?
Not always. Some versions include a fried egg and others offer it as an addition. Kra Prow Gai at The Riverfront includes a fried egg with ground chicken and rice.
Is there a vegan Pad Kra Prow?
Yes. The Riverfront’s vegan Pad Kra Prow uses tofu, Thai basil, onion, bell pepper, hot basil sauce, and rice. A vegan Ka Prow Fried Rice is also available.